Posts Tagged ‘Green Hotels’

Portland’s Heathman Hotel: A landmark goes green with a waste-not renovation

Monday, January 11th, 2010

By Barbara Kessler

It can be a challenge to update an historic building, let alone transform it into a model of green modernity. Rattling pipes crowd walls that need new duct work; old fixtures adhere stubbornly to aging walls and facades retain character, but heating and cooling – not so much.

Still, the historic Heathman Hotel in downtown Portland has recently undergone two green upgrades, and is determined to become a model of sustainability, while sacrificing none of its landmark historic elegance.

(Photo: Heathman Hotel)

The 81-year-old Heathman, like most vintage urban hotels, has been through many nips and tucks over the decades. It got its first green redo about three years ago with the renovation of the guest bedrooms and living areas and the addition of a new heating and cooling system. The project, which won financial incentives from the Energy Trust of Oregon, and included switching to CFL light bulbs, proved enlightening: The changes trimmed energy usage by 20 to 30 percent at the 150-room hotel.

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Kimpton Hotels championing greener hospitality

Friday, October 30th, 2009

By Barbara Kessler

If you’ve been taking your home green, you know how ideas can feed off each other. Someone gets picky about paper recycling; someone else becomes the food waste arbiter; pretty soon everyone has their eco-role and the household’s carbon footprint is shrinking.

Hotel Triton Lobby (Photo: Markham Johnson)

Hotel Triton Lobby (Photo: Markham Johnson)

Kimpton Hotels and Restaurants realized early on that green grows like that. The hospitality chain, with roots in San Francisco, has a history of putting eco-friendly ideas in place. Even before green hotel or green restaurant designations were developed, Kimpton was experimenting with eco-friendly practices at its San Francisco properties, such as the Hotel Triton, where motion sensors turn off lights and 60 percent of the waste gets recycled.

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A green wave coming: Hundreds of hotels finalizing their LEED certification

Monday, September 21st, 2009
The Bluebell Garden at the Proximity Hotel in Greensboro, NC. (Photo: Proximity Hotel)

The Bluebell Garden at the Proximity Hotel in Greensboro, NC. (Photo: Proximity Hotel)

By Barbara Kessler

It’s a rare hotel these days that doesn’t offer to not wash your sheets, in the interest of conserving water. A handful of hotels go further, touting their bamboo flooring, low-flow faucets and other flourishes.

But get ready traveler, you ain’t seen nothing yet. There’s an avalanche of green hospitality heading your way as some 700 hotels queue up to complete their LEED certifications with the US Green Building Council over the next year or so, and after their environmental inductions, you can bet they’ll be serving up more than just local greens. In the competitive travel industry, they’ll be angling for eco-kudos, showcasing everything from their fly ash foundations to their roof-top herb gardens.

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