By Barbara Kessler
Green Right Now
Recently I was hashing over with a family member about the reasons people are vegetarians, or vegans or mostly veggie. We agreed that people get off the meat, for a variety of reasons, often complex and intertwined, regardless of whether they’re just cutting way back or drawing a hard line deep in vegan territory.

(Image: FoodandWaterWatch.org.)
I proposed that health reasons were the paramount motivator, given the United States’ high rate of heart disease, still the number one killer here. Not to mention our obesity issues. And I was about to further dominate the conversation when my companion blurted that he thought more people were primarily motivated by animal rights concerns, followed by health reasons. Vegetarians think that way, he said.





Of the people who plan to decorate with lights (870), a majority (56 percent) cited untangling last year’s lights as the season’s “biggest hassle”. Others noted that stringing lights on the house or in the yard (47 percent) and stringing lights on the tree (39 percent) as the season’s biggest non-joyous headache.


